What is ISO 22000? What is HACCP MS? What are the benefits?
BRS provides Food Safety Management System HACCP
(Codex 21 CFR Part 120, Part 110 and other regulations) and ISO 22000:2005 Certification - Registration Programs
HACCP MS
provides for a basic food safety management system as a means to validate HACCP within your organization.
Hazardous Analysis Critical Control Pint Management System
provides a specification for organizations within the food supply chain to manage and control food hazard and risks. Through HACCP MS farmers, equipment and utensils manufacturers, cleaning and
detergents, ingredients and additives suppliers, packaging materials suppliers, food processors, catering, retailers, logistics and transport of foods. HACCP MS is an effective way for small, medium or
large-sized organizations to demonstrate competence in managing to produce, handle or process safe foods.
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